Discover the unmatched quality of Esquire Cattle Co.'s Founders Cut: 100% full-blooded Japanese Wagyu beef, with a heritage tracing back centuries in Japan. Exceeding the USDA prime grading scale, our beef sets a new standard in marbling and quality, offering a taste experience that surpasses all others.
Spoil yourself in the exquisite flavor of Esquire Cattle Co.'s Japanese Wagyu Coulotte Roast, a gourmet delight that shines with exceptional quality and taste. Raised on our pristine farm nestled in the farmlands of Dover, Ohio, our Certified Ohio Wagyu beef exceeds prime beef standards, promising a culinary journey you won't soon forget.
Our Coulotte Roast, also known as Picanha, undergoes a meticulous 30-day dry aging process, enhancing its rich, hearty flavor and ensuring unparalleled tenderness. Hormone-free and USDA approved, our cattle enjoy a diet of grass and grains, receiving the utmost care from pasture to plate.
Sourced from the sirloin, the Coulotte Roast is a rare gem celebrated for its distinct taste and texture. Embraced in Brazilian steakhouses, this cut captivates beef connoisseurs with its unique flavor profile, guaranteed to leave a lasting impression.
Add the Japanese Wagyu Coulotte Roast to your next online subscription meat box order. Whether it's a special occasion or a casual meal, this roast is a must-have for those seeking an extraordinary dining experience. Elevate your culinary creations with Esquire Cattle Co. and savor the pinnacle of Wagyu beef perfection.